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KMID : 0359319920320030403
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Korean Journal of Veterinary Research
1992 Volume.32 No. 3 p.403 ~ p.406
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Comparison of erythrocyte osmotic fragility in domestic chicken duck , quail , dog and pig
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민병만/Min, Byeong Man
김병균/김성렬/구찬회/Kim, Hwan Gyun/Kim, Seong Rhyul/Koo, Chan Goei
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Abstract
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The study was attempted to scrutinize the normal osmotic fragility of erythrocytes in domestic poultry such as chicken, quail and duck, making a comparison with that in domestic mammalia such as dog and pig.
Osmodc fragility of erythrocytes was determined on blood samples from 10 healthy adult animals in each species.
Opdcal initial hemolysis of erythrocytes occurred at 0.395±0.03% NaCl for chicken, 0.410±0.03% for duck, 0.440±0.02% for quail, 0.470±0.05 % for dog and 0.560±0.03% for pig.
Optical complete hemolysis of erythrocytes occurred at 0.270±0.02% NaCl for chicken, 0.305±0.03% for duck, 0.360±0.02% for quail, 0.370±0.03% for dog and 0.455±0.03% for pig.
In other words, erythrocytes of poultry have stronger resistance to osmotic lysis than those of mammalia, showing the strongest resistance in chicken among the tested poultry.
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